I had a great weekend with the finale being today where I bought some Silver Fern Farms lamb and it is so perfect with mint sauce – nothing special in terms of proportion other than taking the meat out of the packaging, Himalayan rock salt and cracked better on both sides then left there to rest before putting it into the oven for around 25 minutes – came out wonderfully medium rare resulting in the full flavour of the meat shining through. I ended up finishing off the night with a G & T – something refreshing with the door to the back porch open to allow the fresh air to come through. With that all being said, I am tempted to finally make some investment into outdoor furniture out the back along with some giant pot plants – maybe a lemon and a lime tree? A few planter boxes with flowers etc? Right now it is just concrete and it really lacks the homely feel that I would like to give it although I really want to do something about the fence along the back because it is slowly falling to pieces – I think a colour steel with a good rails mounted on some concrete posts not to mention that I also want to sort out the door on the shed as well.
I finally got my act together to give the place a top to bottom clean and with that also meant fresh sheets on on the bed and airing the duvet on the line. Always good, when there is fine weather, to give the house a good airing along with hoovering and washing everything that can be washed.